Friday, April 1st, 2011
Contrasting stories from the world of Thanet meat today.
In Broadstairs, fancy-dan organic butcher Brogdales are on the verge of opening their new shop, proudly boasting 20 different varieties of handmade sausage. Meanwhile, over in downtown Ramsgate, Friday night is meat raffle and disco night at the Earl St Vincent pub.
Interesting that they say meat raffle and disco – in Ramsgate, it’s hard to tell the difference.
Anyhow, see you down there. We’ll be the ones dancing around our bag of pork chops.
you reckon
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